Jack's Bar And Steakhouse

Menu

• SP LOBSTER BISQUE

  Classic, reach, creamy, flavorful that’s perfect for this occasion.

  Price: 24.00

• SP SALAD

  Crispy fontina risotto cake, parmesan cream sauce, lemon juice, truffle vinaigrette, shaved parmesan cheese.

  Price: 18.00

• SP SALMON TARTARE

  Such I grade wild salmon, Sriracha, jalapeño, cilantro, potato chips.

  Price: 18.00

• SP BEEF TIPS

  Scallions and Jack’s home made A1 sauce.

  Price: 18.00

• SP LOBSTER TOSTONES

  Onions, tomato, cilantro, lemon juice, chipotle aioli.

  Price: 21.00

• SP CAPRESE TOWER

  Sliced tomatoes, home-made mozzarella, basil, balsamic reduction, extra virgin olive oil.

  Price: 18.00

• SP TRUFFLE CACCIO E PEPPE

  Linguini, butter, black pepper, pecorino, white truffle oil, parmesan.

  Price: 28.00

• SP SALMON

  Mashed potatoes, grilled asparagus, citrus lemon butter sauce.

  Price: 38.00

• SP FRIED WHOLE FISH

  Moro rice, pounded thin fried green plantains, tomatillo sauce (cilantro, tomatillos, pikled jalapenos, vegetable oil).

  Price: 45.00

• SP ORECCHIETTE

  Home-made spicy sausage, broccoli rabe, light pesto sauce, parmesan.

  Price: 32.00

• SP PINEAPPLE BOAT

  Chicken, peppers rice, sesame seeds, teriyahi, scallions.

  Price: 32.00

• SP NEW ENGLAND LOBSTER ROLL

  Mayo base, celery, chives, tarragon dill lemon, traditional roll, old bay fries.

  Price: 32.00

• SP VEAL CHOP MILANESE

  Arugula, cherry tomatoes, shaved parmesan, lemon vinaigrette, aioli sauce.

  Price: 45.00

• SP RIBEYE OSCAR STYLE

  Price: 75.00

• SP NY STEAK AUPOIVE

  Price: 60.00

• SP STEAK FLIGHT

  Filet Mignon 12oz, NY Strip 16oz, Ribeye 20oz, 2 lobster tails, 4 shrimp, 2 side dish.

  Price: 250.00

• SP JACK'S LOADED SURF & TURF

  Tomahawk 50oz, kan kan pork chop 45oz, fried whole fish, lobster tail 2, forbidden rice, tostones, loaded mashed potatoes, Argentinian chimichurri sauce

  Price: 350.00

• HOUSE SALAD

  Mix greens, carrots, tomato, balsamic vinaigrette.

  Price: 15.00

• CAESAR SALAD

  Hearts of romaine, croutons, Parmesan, Caesar dressing, white anchovies

  Price: 12.95

• WEDGE SALAD

  Onion, tomato, bacon, crumbled blue cheese, blue cheese dressing.

  Price: 14.95

• LAMB LOLLIPOPS

  Grilled lamb chops, Harissa sauce, yogurt

  Price: 19.95

• STEAK TARTARE

  Raw filet mignon, truffle oil, truffle pesto, parsley, shallots, parmesan, mascarpone cheese and quail egg

  Price: 19.00

• CHARCUTERIE

  Gruyere, Parmesan, mozzarella, prosciutto, salami, coppa, apple, orange, grapes, crostini.

  Price: 35.95

• SHRIMP COCKTAL

  Poached shrimp, cocktail sauce

  Price: 20.95

• GARLIC SHRIMP

  Garlic, parsley, EVOO, lemon juice and chili flakes

  Price: 18.95

• CALAMARI

  Marinara sauce

  Price: 13.95

• CRAB CAKES

  Lump crab meat, peppers, shallots, cilantro, old bay, lemon juice, chipotle aioli.

  Price: 21.95

• SALMON TARTARE

  Wild salmon (raw), sriracha, jalapeño, cilantro, arugula, chips, chipotle aioli.

  Price: 15.95

• OCTOPUS

  Marble fingerling potatoes, celery, tomatoes, chipotle aioli sauce

  Price: 21.00

• MUSSELS FRA-DIAVOLO

  Marinara chilli flakes sauce.

  Price: 17.95

• CLAMS CASINO

  Bacon, shallots, garlic, peppers, white wine.

  Price: 15.95

• JACKS TOWER

  6 clams, 12 oysters, 12 jumbo shrimp, 1 lobster tail, cocktail sauce, tequila mignonette and Tabasco

  Price: 90.00

• LARGE TOWER

  Price: 150.00

• OYSTERS BY THE PIECE

  Copps Island, Norwalk CT, Cocktail sauce, mignonette sauce

  Price: 3.95

• WILD WINGS

  Buffalo, blue cheese dressing.

  Price: 14.00

• EMPANADAS

  Beef, Spicy Colombian sauce, (ají)

  Price: 15.00

• FILET MIGNON 12oz

  USDA CERTIFIED BEEF, tender corn-fedmidwestern beef.

  Price: 65.00

• NY STRIP 16oz

  USDA CERTIFIED BEEF, prime slightly firmer than a ribeye.

  Price: 59.00

• RIBEYE 20oz

  USDA CERTIFIED BEEF, prime well marbled for peak flavor.

  Price: 75.00

• TOMAHAWK 50oz

  USDA CERTIFIED BEEF, prime bone-in ribeye well marbled for peak flavor.

  Price: 150.00

• PORTERHOUSE 50oz

  USDA CERTIFIED BEEF, prime rich flavor of a strip, tenderness of a filet.

  Price: 150.00

• LOBSTER ROLL

  Lemon juice, butter, white wine, old bay fries.

  Price: 32.00

• SEA BASS

  Radish Carpaccio, grilled asparagus, lemon citrus sauce.

  Price: 41.95

• LOBSTER RISOTTO

  Maine lobster meat, asparagus, crispy bacon, spring pea risotto

  Price: 38.95

• SHRIMP FRIED RICE

  Rice, egg, shallots, mixed peppers, peas, soy sauce.

  Price: 28.95

• SEAFOOD PAN ROAST

  Shrimp, sea bass, clams, calamari, mussels, tomato broth, over risotto.

  Price: 44.95

• JACKS ANGUS BURGER

  Blend of prime beef, bun, bacon, lettuce, tomato, cheddar cheese, tomato aioli, bistro fries

  Price: 26.95

• SHORT RIB

  8 hour brasead short rib, risotto, baby carrots, gravy

  Price: 40.95

• ROASTED CHICKEN

  1/2 roasted chicken, roasted potatoes, cherry peppers, chicken au jus

  Price: 30.95

• CHICKEN MILANESE

  Arugula, mozzarella, chipotle aioli, lemon vinaigrette.

  Price: 30.95

• PENNE ALA VODKA

  Gluten free penne, light cream vodka sauce

  Price: 26.95

• ASPARAGUS

  Sautéed with garlic and Olive oil.

  Price: 10.95

• SPINACH

  Sautéed with garlic, olive oil or creamed.

  Price: 10.95

• BRUSSELS SPROUTS

  Bacon, maple syrup, parmesan

  Price: 10.95

• ONION RINGS

  Chipotle aioli.

  Price: 10.95

• MUSHROOMS

  Sautéed with garlic, olive oil

  Price: 10.95

• DBL BAKED POTATO

  Double baked, bacon, cheese, sour cream

  Price: 9.95

• FRIES

  Price: 9.95

• MASHED POTATO

  Butter, cream, salt, pepper, garlic powder.

  Price: 9.95

• GRILLED SHRIMP (4)

  Salt, pepper, garlic, olive oil.

  Price: 16.00

• LOBSTER TAIL

  Lemon, butter, white wine.

  Price: 20.00

• MAC & CHEESE

  Yellow and white cheddar, light cream butter.

  Price: 20.00

• CARAMELIZED ONIONS

  Butter, salt, chicken broth.

  Price: 7.00

• RISOTTO

  Chicken broth, butter, white onion, salt, white wine, parmesan, black pepper.

  Price: 15.00

• SWEET POT FRIES

  Price: 9.95

• LAVA CAKE

  Chocolate lava cake with vanilla ice cream.

  Price: 12.00

• CHEESECAKE

  This cheesecake is creamy and almost crumbly texture.

  Price: 12.00

• TIRAMISU

  Coffee and liquor-soaked layers of sponge cake alternating with mascarpone cheese.

  Price: 12.00

• TRES LECHES

  A tres leches cake, also known as pan tres leches, is a sponge cake in some recipes, a butter cake soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. When butter is not used, tres leches is a very light cake, with many air bubbles.

  Price: 12.00

• CREME BRÛLÉE

  French classic with vanilla bean and caramelized sugar

  Price: 12.00

• AFFOGATO

  Price: 9.00

• KM CHICKEN FINGERS

  Price: 19.00

• KM MAC CHEESE

  Price: 19.00

• KM GRILLED CHEESE SANDWICH

  Price: 19.00

• KM LINGUINI ALFREDO

  Price: 19.00

• KM CHEESE BURGER

  Price: 19.00

• KM SEARED FILET TIPS

  Price: 19.00

• KM CRISPY RAVIOLI

  Price: 19.00

• KM SEARED PETITE SALMON

  Price: 19.00

• KM BEEF EMPANADAS

  Price: 19.00

• KM SALCHIPAPA

  Price: 19.00

• KM CHICKEN CAESAR

  Price: 19.00

• KM WILD WINGS

  Price: 19.00

• KM LAMB LOLLIPOPS

  Price: 19.00

• WILD WINGS (10)

  Blue cheese, buffalo sauce.

  Price: 20.00

• SALCHIPAPA

  Two eggs sunny side up, scallions, mayoketchup ( pink sauce )

  Price: 15.00

• BEEF EMPANADAS (5)

  Colombian, spicy sauce (ají)

  Price: 15.00

• PRIME BURRITO

  Beef, chopped onions, lettuce, chopped tomatoes, rice, black beans, sour cream.

  Price: 19.00

• PRIME BEEF TACOS (4)

  Scallions, pico de gallo.

  Price: 19.00

• MEDITERRANEAN OMELETTE

  Slow roasted tomatoes, goat cheese fine herbs, French fries.

  Price: 17.00

• TRES LECHES FRENCH TOAST

  With berry compote, vanilla ice cream.

  Price: 17.00

• CCHICKEN WAFFLES

  Orange sauce.

  Price: 20.00

• NY STRIP STEAK AND EGGS

  French fries.

  Price: 39.00

• PRIME CARNE ASADA

  Chard broiled steak, rice black beans, pico de gallo, guacamole.

  Price: 39.00

• JACKS SMASH BURGER

  Potato bun, chopped lettuce, jalapeño, cheddar cheese, fried egg, crispy truffle hash browns.

  Price: 22.00

• OYSTERS ON THE HALF SHELL

  Half dozen.

  Price: 15.00

• OYSTERS ON THE HALF SHELL

  Dozen.

  Price: 25.00

• SHRIMP COCKTAIL

  Half dozen.

  Price: 22.00

• NY FRIED CALAMARI

  Cherry peppers, chipotle aioli.

  Price: 15.00

• P.E.I MUSSELS FRA DIAVOLO

  Marinara, chilli flakes.

  Price: 10.00

• GARLIC SHRIMP (6j

  Garlic, parsley, olive oil, lemon juice, white wine, chilli flakes.

  Price: 22.00

• CRAB CAKES BENEDICT

  English muffin, hollandaise, poached eggs, breakfast potatoes.

  Price: 22.00

• NEW ENGLAND LOBSTER ROLL

  Mayo base, celery, chives, tarragon dill lemon, old bay French fries.

  Price: 29.00

• SEA FOOD PAN ROAST

  Shrimp, sea bass, clams, calamari, mussels, tomato broth, risotto.

  Price: 32.00

• TRUFFLE LOBSTER MAC CHEESE

  Lobster, Yellow and white cheddar, light cream butter, truffle oil, breadcrumbs.

  Price: 32.00

• PENNE ALA VODKA

  Gluten free penne, light cream vodka sauce.

  Price: 29.00

• BRAISED SHORT RIB

  Poached egg, truffle French fries.

  Price: 36.00

• SARATOGA SPARKLING

  Price: 10.00

• SARATOGA STILL

  Price: 10.00

• RED BULL

  Price: 10.00

• COCA COLA

  Price: 7.00

• SPRITE

  Price: 7.00

• GINGER ALE

  Price: 7.00

• APPLE JUICE

  Price: 7.00

• PINEAPLE JUICE

  Price: 7.00

• TOMAHAWK

  Price: 130.00